T&T Dining Itinerary: Your Passport to Eat Like A Local
Trinidad’s dining scene is a heady mix of African, Indian, Chinese, Syrian/Lebanese, European, and Amerindian cuisines. Use this short guide to go beyond the hotel restaurant and experience local dishes like callaloo, pows, curry done many ways, gyros, crab & dumplings, oil down, coo coo, corn soup, bake & buljol and of course doubles. …